Event Catered by Paula LeDuc

Grazing Station:

• Wood Fired Pizza

• Crunchy Gem Salad

• Grilled Brentwood Corn with Feta

• Iacopi Butter Beans

• Seasonal Vegetable Crudité

• Sweets Station

Open Bar:

• Premium mixers

• Wine & beer

• Sparkling things

• Juices & fruit bar